dextrin
n. 糊精;葡聚糖
例句
The reducing candy content in the dextrinization of the dextrin increased and decreased after a period of time.
糊精在反应过程中的还原糖含量呈现先升高后降低的趋势。
Dextrin has essential applied value.
糊精具有重要的应用价值。
At acidic conditions, the sucrose, dextrin and starch hydrolysis to generate glucose.
酸性条件下,蔗糖、糊精和可溶性淀粉水解均生成葡萄糖。